Tre fratelli sardi al lavoro, which means “three Sardinian brothers at work”. I enjoyed capturing this photo because daily pecore (sheeps) milking time is such an art. And these brothers, who relocated from Sardinia many years ago, have built a thriving business in the Maremma. Their percorino has celebrity status among locals. The day we were there, they were making their ricotta. Word was already out on the street, and we could hear and see many cars hastening along the dirt roads leading to the main facility, where the drivers would wait patiently for the readiness of this culinary treat. Milking time was a priceless photo opp. I love this rural “production line” of milking the sheep, and I love that the focus of this particular composition is about the sheep. So much personality…and the animals seem to be well treated, which I always like to see.
Be sure to check out other of my black and white photos in the online gallery.